The Dubliner
Date First Tapped: 17 March 2016 One of our favourite styles. the Dubliner is true to its Irish roots, Dry and easy to drink but with big roast, almost burnt coffee flavour and aroma. Bitter but smooth. Served on our…
Date First Tapped: 17 March 2016 One of our favourite styles. the Dubliner is true to its Irish roots, Dry and easy to drink but with big roast, almost burnt coffee flavour and aroma. Bitter but smooth. Served on our…
Date First Tapped: 10 August 2015 Roaring Forties Best Bitter blends the best of the Old World with the New. Traditional rich British Malts provide a toffee and caramel backbone to support a cleansing bitterness and fruity New World late…