Big Ideas Beer
Date: 20 May 2018
Date First Tapped: 24 June 2016
Some ideas are bigger than others. FogHorn Brewhouse’s newest brew is a complex hybrid of styles, ingredients and flavours. The Big Ideas Beer is our first beer using rye as a key part of the grain bill, as well as the usual barley and wheat. Rye gives a characteristic peppery aroma and adds a noticeable unique malt sweetness to the brew. Distinctive, like all good ideas. We’ve paired it with rich red caramel malts and big hop flavour and aroma from US and Australian grown varieties. The result is a complex mix of rye malt flavour and aroma, caramel barley malt sweetness, and strong cleansing bitterness and flavour from the hops. A Big Idea.